back-of-house food prep

Convenience Store’s Emerging Need for Back of House Technology

While back-of-house is usually a term associated with restaurants, convenience stores are starting to substitute for sit down meals.  Grab and go is becoming a culinary phenomenon-nom (Sorry for the pun – had to). A Technomic survey said that 69% of consumers turn to grab and go foods for “added convenience” with 45% of restaurant […]
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