TransAct Blog
21Dec
SIMPLIFY, STREAMLINE AND SUPPORT YOUR HACCP PLAN WITH DIGITAL FOOD SAFETY.
According to the FDA, HACCP is an “effective and rational means of assuring food safety from harvest to consumption. Preventing problems from occurring is the paramount goal underlying any HACCP system.” To that end, there are several digital food safety solutions to help you achieve HACCP compliance and boost food safety in your establishment. […]
Read more SIMPLIFY, STREAMLINE AND SUPPORT YOUR HACCP PLAN WITH DIGITAL FOOD SAFETY.
15Nov
ENSURE GREATER FOOD SAFETY WITH DIGITAL ACCURACY.
Could anything be more important than the safety of the food you serve customers? Fortunately, there are highly accurate digital tools at your disposal that can have a dramatic impact on how you inventory, prepare, cook, and label your fresh foods. If you’re part of the early adopters planning now for a digital future, […]
Read more ENSURE GREATER FOOD SAFETY WITH DIGITAL ACCURACY.
21Oct
BOHA! WorkStation among the top 3 Hot New Products for Foodservice Safety & Sustainability by C-Store Decisions
BOHA! Is already powering some of the largest convenience store names in the country and we are excited to announce that our latest innovation, the BOHA! WorkStation, received an award from C-Store Decisions as a Hot New Product for Foodservice Safety & Sustainability. In this video-based product contest, a panel of retailer judges decided […]
Read more BOHA! WorkStation among the top 3 Hot New Products for Foodservice Safety & Sustainability by C-Store Decisions
04May
19Apr
RESTAURANTS COULD FACE COVID-RELATED OSHA INSPECTIONS- HERE’S HOW TO ACE THEM
Restaurant Hospitality recently published an op-ed on how the Occupational Safety and Health Administration (OSHA) will play a more dominant role in enforcing restaurants are maintaining workplace safety related to COVID-19. Want to make sure your operations pass future inspections with flying colors? Here are some ways in which our BOHA! Readiness and Prevention Program […]
Read more RESTAURANTS COULD FACE COVID-RELATED OSHA INSPECTIONS- HERE’S HOW TO ACE THEM
02Mar
THREE STEPS TO MAXIMIZE C-STORE SALES
According to a recent report from PDI and NACS on how COVID-19 affects consumer behavior, spending at convenience stores is continuing to grow. On a dollar basis, almost every category, including foodservice, saw an increase in YoY dollars. Is your c-store equipped to handle this continued demand? Here are three ways BOHA! can help you […]
Read more THREE STEPS TO MAXIMIZE C-STORE SALES